Peanut Butter & Jelly Cheesecake

A delightful twist on a classic dessert that brings together creamy peanut butter and sweet strawberry jelly in a luscious cheesecake.

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Prep Time 20

Cook Time 10

Total Time 4

Course Dessert, Snack

Cuisine American

Servings 8 servings

Calories 350 kcal

Ingredients

For the crust

1.5 cups 1 1⁄2 cups graham cracker crumbs These crispy crumbs create a delectable base.
0.5 cups 1⁄2 cup unsalted butter, melted Brings richness and flavor to the crust.

For the cheesecake filling

1 cups 1 cup creamy peanut butter The star of the show, providing nutty creaminess.
1 cups 1 cup powdered sugar Balances the richness of the peanut butter.
8 oz 8 oz cream cheese, softened Adds luxurious texture and tangy flavor.
1 teaspoon 1 teaspoon vanilla extract Elevates the overall taste.
1 cups 1 cup whipped cream Adds lightness to the denser cheesecake.
0.5 cups 1⁄2 cup strawberry jelly Adds a sweet, fruity layer.
to taste Fresh strawberries (for garnish) Enhances visual appeal and adds fresh taste.

Instructions

Preparation

Preheat the oven to 350°F (175°C).
Grease a 9-inch springform pan with butter or non-stick spray.
In a medium bowl, combine graham cracker crumbs and melted butter. Stir until the mixture resembles wet sand.
Press the graham cracker mixture into the bottom of the prepared pan, creating an even layer.
Bake for 8-10 minutes, then set aside to cool.

Cheesecake Filling

In a large bowl, beat together the peanut butter, powdered sugar, and softened cream cheese until smooth and creamy.
Add vanilla extract and mix well.
Fold in the whipped cream until fully incorporated, being careful not to deflate the mixture too much.
Carefully spread the peanut butter mixture over the cooled graham cracker crust, smoothing it into an even layer.
Spoon the strawberry jelly over the peanut butter layer and gently swirl it with a knife for a marbled effect.

Setting

Refrigerate the cheesecake for at least 4 hours, or overnight, to set properly.
Before serving, garnish with fresh strawberries on top.

Notes

Opt for high-quality peanut butter for the best flavor. Consider adding chocolate chips for an extra layer of indulgence. Don't over-swirl the jelly for a lovely marbled effect.

Keyword easy cheesecake, Jelly Cheesecake, No-Bake Dessert, Party Dessert, Peanut Butter Cheesecake