Description
Deliciously marinated chicken skewers infused with zesty lemon and fresh herbs, perfect for summer grilling.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1/4 cup fresh lemon juice (about 2 lemons)
- 3 tbsp olive oil
- 1/4 cup fresh parsley, chopped
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- In a bowl, whisk together olive oil, lemon juice, minced garlic, chopped parsley, and a generous sprinkle of salt and pepper.
- Cut the chicken into 1-inch cubes and add to the marinade, ensuring all pieces are well-coated. Refrigerate for at least 30 minutes.
- Preheat your grill to medium-high heat.
- Thread the marinated chicken onto skewers.
- Grill skewers for about 10-12 minutes, flipping halfway, until internal temperature reaches 165°F (75°C).
- Serve hot with extra lemon juice or fresh herbs.
Notes
Ensure chicken is cut evenly for uniform cooking. Avoid overbaking to prevent dryness.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg